Wednesday’s Lunch Entrée’s

Fried Buttermilk Chicken Breast
Or
Porches Homemade Meatloaf

Served with your choice of Vegetables
Rice & Onion Gravy
Fried Green Tomatoes
Seasoned Baby Lima Beans
Feta & Black Olive Rotini Pasta
Fire & Ice Tomato Cucumber Medley
Spinach & Red Apple Salad

Porches Hot Pineapple
Fresh Garden Salad
(Ranch, Comeback, Italian, Raspberry Vinaigrette or Sun Dried Tomato)


Homemade Yeast Rolls
Or
Skillet Cornbread

Tea and Dessert Included


Today’s Desserts
Porches Bread Pudding with Almond Sauce
Buttermilk Pound Cake with Blueberry sauce

Plate #1 - Entree, 3 vegetables, Dessert, Roll, Tea - $10.28
Plate #2 -  Entree, 2 vegetables, Dessert, Roll, Tea - $9.35
Senior Plate -  Entree, 2 vegetables, Roll, Tea - $8.41
Vegetable Plate --  3 Vegetables, Dessert, Roll, Tea - $8.41  



House Specialties
Served with Tea, two sides, and dessert

Chicken Salad Stuffed Tomato
A large fresh field tomato from Mr. Alton’s garden, split, seasoned with kosher salt,
cracked black pepper, lightly drizzled with olive oil and stuffed with our homemade chicken salad.
$12.95

Pontchartrain Blues Crab Cakes
Fresh all white lump crabmeat mixed with sautéed onions and seasonings.
Pan fried in olive oil and butter and served with a spicy comeback sauce.
$13.95

Oven Roasted Prime Rib
Our traditional cut of Choice Prime Rib finished to your preference in a
Madeira au-jus and served with American Horseradish.
9oz - $14.95    12oz - $17.95

Pow Pow Shrimp
Fresh large gulf shrimp seasoned, tossed in corn flour and deep fried.
Tossed in our spicy comeback sauce and served over a bed of lettuce.
$13.95

Chicken Salad Croissant
A large butter croissant lightly toasted and filled with our homemade chicken salad.
$11.95

Fried Oyster Plate
Fresh gulf oysters lightly seasoned and rolled in corn flour.
Deep fried in peanut oil to a golden brown.
$13.95


South Western Grilled Chicken Breast
A fresh chicken breast, lightly seasoned and sautéed with
onions and sweet peppers; topped with sliced provolone cheese.
$12.95

Grilled Chicken Salad
A fresh grilled chicken breast, diced over a deluxe fresh garden salad
$12.95




Children 12 & Under  
Childs Plate – Half Price  --  Chicken Tenders & Fries  $4.95

** Please note that we use PEANUT oil for Frying.

Notice: Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs
may increase your risk of food borne illness.
Porches
1193 Hwy 51
Wesson, Ms 39191
Tel 601/643-9035